Organic, quick and easy to use! Flattened rice, commonly known as Chura, is rice which is flattened into flat, light, dry flakes. These flakes of rice swell when added to liquid, whether hot or cold, as they absorb water, milk or any other liquids
Poha is a staple breakfast in many Indian regions and has many health benefits.
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|Ingredients||Organic Kolam Rice.|
|Allergen Statement:||Packaged in a facility that also processes soy and tree nuts.|
Easy to use and digest, our organic flattened rice, or poha, is the perfect food topping. These rice flakes swell when fluid is added, which would make a delicious and satisfying gluten-free cereal. You can use it as a food topping to add some different texture to any dish. It's also perfect on the go, as flattened rice can be packed and ready to eat with a little sprinkle of water and some salt to taste.
Our Poha is the kolam rice variety, which is parboiled and then flattened in the light, delicate flakes. When using, try to stir as little as possible so the flakes won't break apart.
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