Orris Root

 In ancient times the iris was a symbol of power and majesty used as the original scepter. The orris is a group of two species of European iris, cultivated in the region near Florence and sold as "ghiaggiuolo." The rhizomes, resembling ginger, are dug up in August, stripped of their rootlets and bark, and then dried until they have a chalky appearance. Dried orris root smells like violets. It is used primarily as a base for natural toothpastes, and as a fixative in perfumes to enhance other aromas. Powdered orris root lends a pleasant scent to freshly laundered linens and to potpourri. It also can be used as a stabilizer in cosmetics. Orris root is extremely "puckery" if chewed fresh. It must be dried to be palatable. Drying also concentrates its aromatic essential oils.

In fact, its cosmetic use far surpasses its medicinal use (although fresh root of iris was said to have been used as a cure for oedema). Ancient Greeks and Ancient Romans used orris in perfumery and the root, mixed with anise, was used to scent linen as far back as 1480.

Aroma Description: rich, sweet, slightly floral, sweet, violet flower like

Cosmetic Uses: perfumery, aromatherapy


Medicinal Attributes: stimulant herb with insecticide properties. Relaxes spasms and its oil is used in aromatherapy for anxiety and depression.

Note: These statements have not been evaluated by the US Food and Drug Administration, and this product is not intended to diagnose, treat, cure or prevent any disease. We at eSutras do not recommend internal use of supplements or herbs without prior consultation with your doctor or herbalist.