Rosemary , Organic

Rosemary has a whole range of health benefits. The herb is a rich source of iron, calcium, and dietary fiber, and is loaded with antioxidants.

The fresh and dried leaves are used frequently in traditional Mediterranean cuisine; they have a bitter, astringent taste and are highly aromatic, which complements a wide variety of foods.

When burned rosemary gives off a distinct mustard smell, as well as a smell similar to that of burning which can be used to flavor foods while barbecuing.

It is widely used as a spice when cooking, especially in Mediterranean dishes. It is also used for fragrance in soap

It has been used since antiquity to improve and strengthen the memory. Rosemary has a long–standing reputation as a tonic, invigorating herb, imparting a zest for life that is to some degree reflected in its distinctive aromatic taste.

Note: These statements have not been evaluated by the US Food and Drug Administration, and this product is not intended to diagnose, treat, cure or prevent any disease. We at eSutras do not recommend internal use of supplements or herbs without prior consultation with your doctor or herbalist.