Garam Masala Organic

Garam masala is a mixture of spices which is used in many Indian dishes. Literally, “masala” refers to spice and “garam” refers to heat. So, garam masala can be translated as “hot spice”. We mix a blend of our premium ground spices including coriander, cumin, cinnamon and cloves to add rich, warming flavor to curries and stews.

Garam masala, popular in northern India, is a warm mixture of spices . Recipes for masalas vary according to regions, as well as the individual cooks, who often concoct a new masala for each dish as needed. This rich, slightly sweet blend will save you that step and still deliver authentic Indian flavor. 

Typically garam masala consists of cardamom, cinnamon, coriander, cumin and black pepper.

But bay leaves and nutmeg are sometimes added.

Garam masala is so widely used and spread to the neighboring countries of India. That you can literally find thousands of cuisines from Southeast Asia adapt garam masala as part of the ingredients. We have tried our hand at this tried and true spice. Sure to bring a little bit of India to your kitchen!